Spots in highlight :
Ben Thanh Market - Cooking class
Also the cuisines of the South have been influenced by Cambodia, Thailand and India. At Saigon Cookery Centre Class, you will learn how to make Vietnamese food with the Southern taste.
DAY 1:
The South of Vietnam has a wide selection of tropical fruits that are not available in the North due to different weather environment. Also the cuisines of the South have been influenced by Cambodia, Thailand and India. At Saigon Cookery Centre Class, you will learn how to make Vietnamese food with the Southern taste.
Schedule:
- 8:00: Pick up at your hotel and go by car to Ben Thanh market.
- 8:30: Market visit with the Chef
- 9:30: Start cooking
- 12:00: Lunch (Enjoy food cooked by yourself)
- 13.00: Drop off at your hotel
A cooking handbook, souvenir gift and Certificate of Completion will be handed to you after lunch
Brief Itinerary
Spots in highlight :
Ben Thanh Market - Cooking class
Also the cuisines of the South have been influenced by Cambodia, Thailand and India. At Saigon Cookery Centre Class, you will learn how to make Vietnamese food with the Southern taste.
DAY 1:
The South of Vietnam has a wide selection of tropical fruits that are not available in the North due to different weather environment. Also the cuisines of the South have been influenced by Cambodia, Thailand and India. At Saigon Cookery Centre Class, you will learn how to make Vietnamese food with the Southern taste.
Schedule:
- 8:00: Pick up at your hotel and go by car to Ben Thanh market.
- 8:30: Market visit with the Chef
- 9:30: Start cooking
- 12:00: Lunch (Enjoy food cooked by yourself)
- 13.00: Drop off at your hotel
A cooking handbook, souvenir gift and Certificate of Completion will be handed to you after lunch
Detailed Itinerary
The price of tours base on accommodation category, travel period, and number of tourists. Please contact us for more information about prices.
Services inclusive
- Accommodation with daily breakfast as mention or similar
- Transfer services in a private air conditioned vehicle
- Entrance fees, other boat fees where applicable
- Meals as listed in the program B= Breakfast; L= Lunch & D = Dinner: pre-arranged at local restaurants based on local food with set menu.
- Tours with local English speaking guide
Services Exclusive
- Dinks and other meals not clearly mentioned
- Surcharge for special request on food, and meals.
- Entrance fees, permits and guide service during free time.
- Insurance, gratuities and personal expenses
- Surcharge for public holidays (if any)
- Internal airfares in the tour (please refer to the supplement quotation)
- International airfare from/to Laos
- International airport departure tax
- Visa handling fee, visa stamp fee.
- Personal expenses such as Bar, telephone & Laundry bills
- All other service not stated in the program
The cancellation charges below refer to the non-transferable fee that is charged to the group member who has cancelled their tour:
- More than 45 days before departure: No cancellation charge
- Between 45 and 30 days before departure: 10% of total tour cost
- Between 30 days and 15 days before departure: 25% of total tour cost
- Between 15 days and 7 days before departure: 50% of total tour cost
- Less than 7 days before departure: 90% of total tour cost
- No-show at the airport on the day of arrival/departure: 100% of total tour cost
B. CHILDREN POLICY (land service only)
- Child from 1- 4 yrs: Free of charge if sharing bed with parents
- Child from 5 – 6 yrs: charge 30% of adult price if sharing existing bed(s) with parents
- Child from 5 – 6 yrs: charge 50% of adult price if using extra bed/mattress in parents’ room
- Child from 7 – 11 yrs: charge 75% of adult price if using extra bed/mattress in parents’ room
- Child from 12 yrs up: pay as adult rate